Epiphany
lunch menu

Epiphany45€ / person

Choice of starter

  • Raw salmon, red fruit gel, wakame seaweed and creamy avocado
  • Pressed foie gras and brioche bread with port reduction and fig chutney
  • Cappuccino cream of wild mushrooms and crispy Iberian pork

Main course of your choice

  • Black rice and baby squid, citrus aioli
  • Paella with Iberian secret and seasonal mushrooms
  • Tuna tataki in crust, seaweed emulsion and micromezclum

Choice of dessert

  • Lemon sablé with meringue and fresh lime zest
  • Vanilla, strawberry and dulce de leche puff pastry
  • Fruit sorbet

VAT included. Drinks not included.

Book

Reserve
your table

Reyes — ES
RGPD