New Year’s Eve Menu

New Year’s Eve120€ / person

First act

  • Tartar acecichado of shrimp, sour tomato jelly and celery sprouts

Second act

  • Cold smoked beef tataki, sweet potato cream with honey, sriracha emulsion and mustard sprouts

Third act

  • Grilled sea bass loin with sturgeon butter and lentil stew

Melon sorbet with vodka

Fourth act

  • Duck magret on one side, red wine and cranberry reduction, crinkled vitelote with thyme and lemon butter.

Fifth act

  • The end of year 2023 chef’s surprise dome


  • Mineral water, soft drinks, beer.
  • Barbuntin” white wine
  • Red wine “Origins

VAT included.


your table

Nochevieja — ES